This is my grandmother’s recipe for Toojay’s Banana Dream Cake. It is a moist and delicious cake that is perfect for any occasion. The banana cake is covered in a rich cream cheese frosting and topped with fresh bananas.
This cake is sure to be a hit with everyone who tries it!
This Toojay’s Banana Dream Cake Recipe is the perfect way to show your family and friends how much you care. Made with real bananas, this cake is bursting with flavor. The best part about this recipe is that it’s so easy to follow.
You’ll have no trouble making this cake and impressing everyone who tries it!
What are the Ingredients in Toojays Banana Dream Cake
Ingredients:
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt 6 tablespoons unsalted butter, at room temperature
3/4 cup sugar
2 large eggs,
beaten 1 teaspoon pure vanilla extract
3 medium ripe bananas, mashed (about 1 cup) Filling and Frosting:
8 ounces cream cheese, at room temperature
4 tablespoons unsalted butter, at room temperature
1 1/2 cups confectioners’ sugar, sifted
1 teaspoon pure vanilla extract
Directions:
Preheat oven to 350 degrees F. Grease and flour 2 (8 by 2-inch) round cake pans. Sift together the flour, baking powder, baking soda and salt; set aside. Cream the butter in a bowl with an electric mixer on high speed until light and fluffy.
Gradually add the sugar and beat until well combined. With the mixer on low speed gradually add the eggs and vanilla just until combined do not overmix. With a rubber spatula fold in the dry ingredients in 3 additions alternately with the mashed bananas just until combined each addition should take no longer than 30 seconds to incorporate. Divide batter evenly between pans smooth tops with an offset spatula then bake for 25 minutes or until a toothpick inserted into center comes out clean.
How Do I Make Toojays Banana Dream Cake
Ingredients:
1 cup all-purpose flour
1 teaspoon baking powder
½ teaspoon baking soda
¼ teaspoon salt
½ cup (1 stick) unsalted butter, at room temperature
1 cup sugar, divided use
2 large eggs, separated
1 teaspoon pure vanilla extract
3 ripe bananas,
mashed (about 1¼ cups)
½ cup well-shaken buttermilk
Confectioners’ sugar, for dusting (optional)
Directions:
Preheat oven to 350°F. Grease an 8½-by-4½-by-2½ -inch loaf pan with butter; line the bottom and sides with parchment paper.
In a bowl, whisk together flour, baking powder, baking soda and salt.In another bowl, using an electric mixer on medium speed, beat butter until creamy. Add ¾ cup sugar; beat until light and fluffy.
Beat in egg yolks one at a time until fully incorporated; mix in vanilla. With mixer on low speed, add the flour mixture to the butter mixture in three additions alternately with the mashed bananas and buttermilk beginning and ending with the flour mixture; mix just until blended after each addition.In a clean bowl using clean beaters, beat egg whites on medium speed until foamy. Gradually add remaining ¼ cup sugar; continue beating until stiff peaks form.
How Long Does It Take to Make Toojays Banana Dream Cake
Assuming you are starting from scratch, it will take about 2 hours to make Toojays Banana Dream Cake. This includes the time it takes to make the cake batter, bake the cake, and prepare the frosting. The total cook time for the cake is 1 hour, and the frosting needs to be refrigerated for at least 1 hour before being applied to the cake.
Credit: smalltownstitcher.blogspot.com
Toojay’S Banana Dream Cake Price
Welcome to Toojay’s Banana Dream Cake Price post. In this post, we will be discussing the cost of Toojay’s Banana Dream Cake. This cake is a delicious and moist banana cake that is perfect for any occasion.
The cake is covered in a rich and creamy frosting made with real bananas. The cake is then topped with chopped nuts and chocolate chips for extra flavor and texture. This cake is sure to please everyone at your next party or event.
So, how much does this tasty treat cost? Toojay’s Banana Dream Cake can be found at most grocery stores for around $15-$20. This price may vary depending on where you live and the store you purchase it from.
Banana Cake Recipe
Looking for an easy and delicious banana cake recipe? You’ve come to the right place! This recipe is perfect for anyone who loves banana bread but wants something a little bit different.
Ingredients:
1½ cups all-purpose flour
¾ cup granulated sugar
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
⅓ cup vegetable oil
2 large eggs,
beaten 1 cup mashed ripe bananas (about 3 medium)
Instructions:
1. Preheat oven to 350°F. Grease and flour an 8×8-inch baking pan.
2. In a large bowl, combine flour, sugar, baking powder, baking soda, and salt.
3. In a medium bowl, whisk together oil and eggs until well blended.
4. Add wet ingredients to dry ingredients; mix just until combined (do not overmix).
5. Stir in mashed bananas until evenly distributed throughout the batter.
6. Pour batter into prepared pan; spread evenly with a spatula or spoon. 7 .
Soft Banana Cake Recipe
This banana cake recipe is one of my all-time favorites! It’s so soft, fluffy, and moist – and it’s loaded with flavor. The best part?
It’s super easy to make. Just mix everything together in one bowl, pour it into a pan, and bake! Ingredients:
1 cup (250ml) mashed ripe bananas (about 2-3 medium bananas)
1/2 cup (120ml) vegetable oil
2 eggs
1 teaspoon vanilla extract
1 1/2 cups (190g) all-purpose flour*
1 teaspoon baking soda**
1/4 teaspoon salt
3/4 cup (150g) sugar
Instructions:
Preheat oven to 350F degrees. Spray an 8×8 inch baking dish with nonstick spray. Set aside.
In a large bowl, mash the bananas until smooth then whisk in the oil, eggs, and vanilla until combined. Add the flour, baking soda, salt, and sugar to the bowl then mix everything together until combined. Pour batter into prepared pan then bake for about 30 minutes or until a toothpick inserted into the center comes out clean or with just a few crumbs attached. Allow cake to cool completely before slicing and serving. Enjoy!
Conclusion
This recipe for Toojay’s Banana Dream Cake is a moist and delicious cake that is perfect for any occasion. The cake is made with bananas, sour cream, and nuts, and is topped with a light and fluffy frosting. This cake is sure to be a hit with everyone who tries it!
