Kraft Marshmallow Creme Fudge Recipe

Kraft Marshmallow Creme Fudge Recipe

Cake Recipe

This is the best Kraft Marshmallow Creme Fudge Recipe that I have ever tried! It is so easy to make and only requires a few ingredients. This fudge is perfect for any occasion.

This Kraft Marshmallow Creme Fudge Recipe is so easy to make and only requires a few ingredients! It’s the perfect treat for any occasion!

Kraft Marshmallow Creme Fudge Recipe


Why is My Marshmallow Fudge Grainy?

If you’ve ever made marshmallow fudge and found that it was grainy, you’re not alone. This is a common problem that can be caused by a few different things. One possible reason for grainy fudge is that the sugar wasn’t dissolved properly before being added to the other ingredients.

When sugar isn’t fully dissolved, it can crystalize and cause the fudge to be grainy. To avoid this, make sure to dissolve the sugar completely in the milk or cream before adding anything else. Another reason your fudge might be grainy is because it wasn’t cooked long enough.

Fudge needs to be cooked slowly and carefully in order to achieve that smooth, creamy texture. If it’s not cooked long enough, it will still taste sweet but will have a more granular consistency. Be patient when making fudge and don’t rush the cooking process!

Finally, if your marshmallow fluff is too old or has been exposed to moisture, it can also cause graininess. Marshmallow fluff can start to break down and get waterlogged after awhile, so it’s important to use fresh fluff that hasn’t been sitting around for too long. If you’re not sure if your fluff is still good, test it out by mixing a small amount with some hot water – if it dissolves easily then it’s still good to use.

If you find yourself with grainy marshmallow fudge, there are a few things you can do to
And lastly, if all else fails – just eat it as-is and enjoy!

Can You Use Marshmallows Instead of Marshmallow Creme in Fudge?

You can use marshmallows instead of marshmallow creme in fudge, but the texture and flavor will be different. Marshmallow creme is smooth and has a milder flavor, while marshmallows are fluffy and have a sweeter flavor. The two ingredients are not interchangeable, so if you want to use marshmallows in your fudge, be prepared for a different taste and texture.

Should You Use Butter Or Margarine for Fudge?

Assuming you would like a blog post discussing the pros and cons of using butter or margarine for fudge: When it comes to making fudge, there are two schools of thought – those who swear by using butter, and those who prefer margarine. Each has its own benefits and drawbacks, so it really comes down to personal preference.

Here’s a look at the pros and cons of each option:


Pros: Butter gives fudge a richer flavor and creamier texture.

It also melts more evenly than margarine, which can help prevent your fudge from becoming grainy.


Butter can be more expensive than margarine, and it also has a lower melting point, which means your fudge may not set as quickly as if you used margarine. Margarine:

Pros: Margarine is cheaper than butter and has a higher melting point, which means your fudge will set faster. It’s also easier to work with since it doesn’t need to be softened before use.

Cons: Margarine can give fudge a slightly artificial taste and drier texture.

It also tends to separate more easily than butter when melted, so there’s a greater risk of ending up with grainy fudge.

Why is My Fantasy Fudge Too Soft?

If your fantasy fudge is too soft, there are a few possible reasons. One reason could be that you didn’t cook the fudge long enough. Fantasy fudge needs to be cooked to the soft ball stage, which means it should reach 234 degrees F on a candy thermometer.

If it doesn’t reach this temperature, it will be too soft. Another possibility is that you added too much milk or cream when you were making the fudge. This can make the fudge softer than it should be.

Finally, if you used margarine instead of butter, this can also affect the texture of the fudge and make it softer than usual. If your fantasy fudge is too soft, try cooking it for a longer period of time or using less milk/cream next time you make it.

Classic Marshmallow Fluff Fudge

Kraft Marshmallow Creme Recipes

Kraft Marshmallow Creme provides a unique and delicious flavor to any dish. Here are some recipes that will make your taste buds dance with joy:

1. Kraft Marshmallow Creme Fudge: This fudge is so rich and creamy, you’ll have a hard time stopping at just one piece!

2. Kraft Marshmallow Creme Brownies: These brownies are super moist and fudgy, with a fluffy marshmallow creme topping that will make you swoon.

3. Kraft Marshmallow Creme Cookies: These cookies are soft, chewy, and packed with marshmallow creme flavor. You won’t be able to resist their siren call!

Fantasy Fudge Recipe

If you’re looking for a delicious and easy-to-make fudge recipe, look no further than this Fantasy Fudge Recipe. Made with just a few simple ingredients, this fudge is perfect for satisfying your sweet tooth.

To make this fudge, you’ll need:

1/2 cup butter

2 cups sugar

3/4 cup evaporated milk

1 (12 ounce) package semi-sweet chocolate chips

1 (7 ounce) jar marshmallow cream

1 teaspoon vanilla extract


1. Line an 8×8 inch baking dish with parchment paper and set aside.

2. In a large saucepan over medium heat, melt the butter. Add the sugar and evaporated milk, stirring constantly until the mixture comes to a boil.

3. Remove from heat and add the chocolate chips, marshmallow cream, and vanilla extract, stirring until smooth.

Kraft Mini Marshmallow Fudge Recipe

This Kraft Mini Marshmallow Fudge Recipe is so easy to make and only requires a few ingredients that you probably already have in your pantry! This fudge is perfect for satisfying your sweet tooth and makes a great gift for friends and family.

Fantasy Fudge With Sweetened Condensed Milk

Have you ever wanted to make your own fantasy fudge? Well, now you can with this delicious recipe for Fantasy Fudge With Sweetened Condensed Milk. This fudge is made with white chocolate, milk chocolate, and dark chocolate, as well as sweetened condensed milk, butter, and vanilla extract.

It’s then topped with your choice of nuts or sprinkles. You’ll want to make a batch of this fantasy fudge for your next party or get-together!


Looking for a fun and easy fudge recipe to make with the kids this holiday season? This Kraft Marshmallow Creme Fudge Recipe is perfect! Made with just a few simple ingredients, it comes together in no time and tastes delicious.

The best part is that it can be easily customized to your liking. Add in some chopped nuts, dried fruit, or even chocolate chips for a little something extra.

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