Fruity Fran Chicken Salad Chick Recipe

Fruity Fran Chicken Salad Chick Recipe


This Fruity Fran Chicken Salad is so easy to make and is perfect for a summer picnic! The combination of grapes, apples, and chicken is just perfect together. I always like to add a little bit of green onion for some extra flavor.

This salad is best served chilled, so make sure to give it plenty of time to cool in the fridge before serving.

Looking for a lighter, fresher take on chicken salad? This Fruity Fran Chicken Salad Chick recipe is perfect! Made with chunks of cooked chicken, grapes, celery, and green onions, it’s tossed in a mayonnaise and sour cream mixture.

Then it’s all topped off with a sprinkle of brown sugar. So good!

Fancy Nancy Chicken Salad Chick Recipe

Chicken Salad Chick is a fast-casual restaurant chain specializing in chicken salad. The chain was founded in 2008 by Stacy Brown, who started the business in her kitchen with a home-based catering business. The first Chicken Salad Chick restaurant opened in 2010, and as of 2019, there are over 100 locations across the United States.

The menu at Chicken Salad Chick features a variety of chicken salads, as well as soups, sandwiches, and sides. The most popular chicken salad on the menu is the Fancy Nancy, which is made with grapes, pecans, and cranberries. Other popular flavors include Lucy’s Lemon Basil, Southern Belle, and Prima Vera.

If you’re looking for a delicious recipe for chicken salad that will please even the pickiest of eaters, look no further than Chicken Salad Chick’s Fancy Nancy! This flavorful salad is perfect for summer picnics or light lunches and can be easily made ahead of time. Simply add all ingredients to a large bowl and mix until combined – it’s that easy!

Serve chilled or at room temperature on your favorite bread or crackers. Enjoy!

Chicken Salad Chick Copycat

When it comes to chicken salad, there are a lot of different ways to make it. Some people like to add grapes or other fruits, while others prefer a more savory version with pickles or relish. But no matter how you make it, chicken salad is always a delicious and satisfying meal.

One of our favorite places to get chicken salad is from Chicken Salad Chick. They have a great variety of flavors and their chicken salad is always fresh and tasty. But if we’re being honest, their portions are a bit small for our liking.

So, we decided to create our own Chicken Salad Chick copycat recipe that is just as good – if not better! – and gives you a generous portion size. Our copycat recipe starts with cooked, shredded chicken breast.

Chicken Salad Chick Recipe Cranberry Kelli

  • Ingredients:
  • -1 lb. boneless,
  • skinless chicken breasts, cooked and shredded
  • -1/2 cup mayonnaise
  • -1/4 cup sour cream
  • -1/4 cup cranberry sauce
  • -1 green onion, thinly sliced
  • -salt and pepper to taste


In a large bowl, mix together all of the ingredients until well combined. Season with salt and pepper to taste. Serve on a bed of lettuce, in a sandwich, or just enjoy as is!

Chicken Salad Chick Recipe Classic Carol

If you’re in the mood for a light, refreshing salad, this Chicken Salad Chick recipe is the perfect option. This Carol-inspired dish is made with shredded chicken, grapes, celery, and a mayonnaise dressing. It’s perfect for a summer picnic or potluck.

And best of all, it’s easy to make! Simply combine all of the ingredients in a bowl and mix until everything is evenly coated. Then chill the salad in the fridge for an hour or so before serving.

This dish is best served cold, so be sure to have plenty of ice on hand when you’re ready to eat!

Chicken Salad Chick Recipe Jalapeño Holly

If you’re in the mood for a little spice, try this delicious chicken salad recipe with jalapeño peppers. The perfect blend of creamy and crunchy, it’s sure to be a hit at your next potluck or picnic.


  • -2 cups cooked, shredded chicken breast
  • -1/2 cup diced celery
  • -1/4 cup diced red onion
  • -1/4 cup chopped cilantro
  • -1 jalapeño pepper, seeded and diced
  • -1/4 cup mayonnaise
  • -1 tablespoon lime juice
Fruity Fran Chicken Salad Chick Recipe


What is in the Dixie Chick Chicken Salad at Chicken Salad Chick?

The Dixie Chick chicken salad at Chicken Salad Chick is a mayo-based salad with chopped chicken, grapes, celery, and onions. The salad also contains some seasonings, but the exact blend is a closely guarded secret.

How Long is Chicken Salad from Chicken Salad Chick Good For?

Assuming you’re asking how long homemade chicken salad will last in the fridge, the answer is 3-4 days. If you’re talking about store-bought chicken salad, it will have a “use by” date on the packaging and should be eaten within that time frame. However, both homemade and store-bought chicken salad can be frozen for up to 2 months.

What Kind of Pickles Does Chicken Salad Chick Use?

If you’re a fan of Chicken Salad Chick, then you know that they make some of the best chicken salad around. But what kind of pickles do they use in their chicken salad? The answer is: it depends on the location.

Some Chicken Salad Chick locations use dill pickles in their chicken salad, while others use sweet pickles. So if you have a preference, be sure to ask before you order!

Can You Freeze Chicken Salad Chick Salad?

If you’re in a bind and need to save your chicken salad for another day, can you freeze it? The answer is yes, but there are some things you should know before freezing chicken salad.

First, make sure your chicken salad is completely cooled before placing it in the freezer. Hot food will cause ice crystals to form, which will affect the texture of your salad when thawed.

Second, use an airtight container to prevent freezer burn. Airtight containers will also help keep your chicken salad from absorbing other flavors in the freezer.

Third, only freeze chicken salad that has mayonnaise or other cream-based dressings in it for up to two months. Chicken salads with vinegar-based dressings can be frozen for up to four months. And finally, make sure to label your containers with the date so you know how long it’s been in the freezer.

When you’re ready to eat your frozen chicken salad, thaw it overnight in the refrigerator and give it a good stir before serving. You may find that the dressing has separated a bit during freezing, so add a little more if needed. Enjoy!


This is a recipe for Fruity Fran chicken salad from the blog Chicken Salad Chick. The salad includes grapes, apples, celery, and chicken, and is dressed with mayonnaise and yogurt. The author recommends using Greek yogurt for a healthier option.

This salad can be served on a bed of lettuce or as a sandwich filling.

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