Cheesecake Factory Peach Bellini Recipe

Cheesecake Factory Peach Bellini Recipe


A delicious and easy to make peach bellini recipe that is perfect for any occasion! This refreshing drink is made with just a few simple ingredients and can be served either chilled or frozen. Whether you are looking for a summertime treat or a holiday cocktail, this peach bellini recipe will not disappoint!

The Cheesecake Factory’s Peach Bellini is a refreshing, summery cocktail that’s perfect for sipping on a hot day. The drink is made with white peach puree and Prosecco, and it’s garnished with a slice of fresh peach. If you’re looking for a boozy treat that’s not too sweet, this bellini is definitely worth trying.

Peach Bellini Cheesecake Recipe

This peach bellini cheesecake recipe is the perfect summer dessert! Made with a graham cracker crust, creamy cheesecake filling, and fresh peaches, this cake is sure to impress. The best part?

It’s surprisingly easy to make! To start, you’ll need a 9-inch springform pan and some graham crackers. Crush the graham crackers into fine crumbs using a food processor or ziplock bag and rolling pin.

Then, combine the crumbs with melted butter and sugar until well combined. Press the mixture into the bottom and up the sides of your prepared pan. Place in the fridge while you prepare the filling.

For the filling, beat together cream cheese, sugar, eggs, vanilla extract, and peach puree until smooth. Pour the mixture over the prepared crust and spread evenly. Then, top with sliced fresh peaches.

Bake at 350 degrees for 45-50 minutes or until set. Allow to cool completely before serving. Enjoy!

Cheesecake Factory Peach Bellini Price

For those of you who love peach bellinis, the Cheesecake Factory has a delicious option that won’t break the bank. At just $6.95, their Peach Bellini is made with real peach puree and prosecco. And if you’re looking to save even more money, happy hour at the Cheesecake Factory runs from 4-6pm Monday through Friday, during which time you can get select cocktails for just $5.95.

So next time you’re in the mood for a refreshing summertime drink, head on over to the Cheesecake Factory and enjoy a Peach Bellini (or two) without breaking the bank!

Frozen Peach Bellini

A frozen peach bellini is a refreshing and easy summertime drink. To make one,

you’ll need:

  • -1 cup of frozen peaches
  • -1/2 cup of prosecco or sparkling wine
  • -1 tablespoon of sugar (optional)

Simply blend the frozen peaches in a blender until they’re smooth, then add the prosecco and sugar (if using) and blend again briefly.

Serve in chilled glasses and enjoy!

Bellinis Drink

A bellini is a delicious peach and Prosecco based cocktail that originated in Venice, Italy. The drink was created by Giuseppe Cipriani, founder of the world-famous Harry’s Bar. Cipriani named the drink after Giovanni Bellini, a Venetian Renaissance painter whose work was known for its use of soft, glowing colors.

The classic bellini recipe calls for just two ingredients – white peach puree and Prosecco. However, many bartenders now add a splash of raspberry or strawberry juice to give the drink a beautiful pink hue. If you’re looking to make your own bellinis at home,

  • start with this simple recipe:
  • 1) Start with 1/2 cup of white peach puree (you can find this at most grocery stores or online).
  • 2) Add 1/4 cup of Prosecco and stir gently.
  • 3) For an extra touch of color,
  • add 1-2 tablespoons of raspberry or strawberry juice.

    4) Serve in a champagne flute and enjoy!

Libby’S Peach Nectar

If you’re looking for a delicious and refreshing beverage to enjoy this summer, look no further than Libby’s Peach Nectar. This 100% natural peach juice is perfect for sipping on its own or adding to cocktails and mocktails. Made with real peach juice and no added sugar, it’s a healthy alternative to sugary sodas and juices.

Plus, it’s only 60 calories per serving! To get the most out of your Libby’s Peach Nectar, be sure to serve it chilled. It’s best enjoyed within two weeks of opening, so be sure to stock up if you plan on enjoying it all summer long!

Cheesecake Factory Peach Bellini Recipe


What Percent Alcohol is Peach Bellini?

A peach Bellini contains about 6% alcohol.

Should Peach Bellini Be Refrigerated?

There are varying opinions on whether peach Bellini should be refrigerated or not. Some say that because the drink contains champagne, it needs to be kept cold in order to prevent the bubbles from going flat. Others believe that because the drink is made with fresh fruit juices, it will spoil if left in the fridge.

Ultimately, it comes down to personal preference and how long you plan on keeping the drink before serving. If you’re only making a small batch for immediate consumption, there’s no need to refrigerate it. However, if you’re making a larger batch or want to keep the drink chilled for an extended period of time, then refrigeration is your best bet.

Where Does Peach Bellini Come From?

A Bellini is a popular Italian cocktail made with white peach puree and Prosecco. The drink originated in the Veneto region of Italy in the 1930s, and was named after Renaissance painter Giovanni Bellini. There are several stories about the invention of the Bellini.

One story claims that Giuseppe Cipriani, founder of Harry’s Bar in Venice, created the drink in 1934. Another tale says that Cipriani’s son, Arrigo, invented it during a visit to Florence. Regardless of its origin, the Bellini has become one of the most iconic cocktails in Italy and around the world.

It is typically served in a champagne flute or martini glass, and makes for a refreshing summertime sipper.


The Cheesecake Factory is known for their delicious desserts, and their peach bellini recipe is no exception. This refreshing drink is perfect for summer gatherings or anytime you want a light and fruity treat. The recipe is simple to follow and only requires a few ingredients, so you can easily make it at home.

The bellini will be sure to impress your guests with its pretty pink color and decadent taste.

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